Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D164 Khun Poh
Perhaps the most beautiful durian in Penang, Kun Poh originated in the Sungai Pi...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
D28 Creamy Bun
The D28 durian, also widely known as the Creamy Bun or Butter King. It lives up ...
XO
Named 'XO' for its distinctive alcoholic twist, this durian usually has a pale y...
D169 Tok Litok
D169, also known as Tok Litok, is a notable durian variety known for its unique ...
D160 Tekka
The D160 Tekka durian, often referred to as Musang Queen or Bamboo Fort (竹脚�...
D145 Tuan Mek Hijau / Beserah
The D145 durian, known by its aliases Tuan Mek Hijau and Beserah, is a highly re...
D199 Bola Kampung
Traditional village durians characterized by their perfectly round shape. D199 B...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
D200 Black Thorn (Ochee)
Also known as 'Ochee' in Hokkien, this premium durian originated in Penang and i...
D162 Tawa
D162 Tawa is a deliciously bitter but also has the sweet creamy taste. It's ofte...
Lin Feng Jiao
The Lin Feng Jiao Durians have very strong flavor and they often taste bitter. T...